New Orleans’ Best Classic Burgers | Eater New Orleans

"Thank goodness Chad Barlow took over Marie’s Kitchen, which sat empty since the pandemic. Barlow’s Slap Burgers blend a quarter pound of 80/20 ground beef with three secret ingredients (ok, one is butter). It’s way juicy despite being cooked to medium well. Barlow dresses them with his secret sauce modeled after In-N-Out burgers, crispy Vlasic dills, lettuce, tomatoes, onions, and yellow American cheese, all on a toasted brioche bun. Starting at $10, there’s a single Slap, a double, and the quad — four patties fully dressed. Best for: Eating a great burger in a great dive bar" - Beth D’Addono