Authentic matcha from Kyoto, Uji; handcrafted tea lattes

Pioneering farm-to-table, seasonal California cuisine.

New York-style bagels with lox, cream cheese and other spreads

Organic produce, meat & fish, bulk foods, wines & more

Contemporary jewelry, art, and textiles by local artists.

Matcha, boba, and fruit teas with minimalist decor

Natural wine tasting room with plant shopping and snacks

Japanese black curry with tonkatsu, fried chicken, or omelet

Northern Thai breakfast with lava eggs, pork jowl, and beignets

Tender kitfo, tangy injera, flavorful veggie combo