"New Orleans’s location of the rapidly-expanding Oprah Winfrey-backed healthy restaurant chain opened in September with a wide-ranging, colorful menu of vegan, vegetarian, and gluten-free options. Open for lunch, dinner, and weekend brunch, the seasonally-changed menu offers starters, salads, bowls, pizzas, burgers and sandwiches, and entrees, all crafted in line with the highly debated anti-inflammatory diet." - Clair Lorell