"Modern and chic, this elevated Coconut Grove hotspot doles out Asian-inspired dishes typically laden with protein replaced by flavorful vegan renditions. Sushi fans will love rolls like baked crab roll (heart of palm), dragon roll (tempura broccoli), and unagi eggplant nigiri with truffle miso. Dumplings like sweet corn and spinach shitake do not disappoint. Singapore and Dan Dan noodles are two of the many options to slurp up." - Alona Martinez