Los Kinjas

Vegetarian Vietnamese eatery with flavorful dishes & sharing plates

Tuna belly burgers, yakisoba pan, and black sesame crackers.

Creative cocktails, Mediterranean fare, books, records, and patio

Handmade soba noodles, tempura, snacks, and sake served daily.

Jamaican, Malaysian & Persian cuisines, market, lounge vibe

Stylish artist-designed cotton basics & accessories supporting community

Art, history, science exhibits; Friday nights with music & food trucks

Detroit-style pizza with crispy cheese edges & creative toppings

Original cocktails, sandwiches, seafood bites & snacks

Handmade ice cream with rotating lactose-free flavors