"Matt Hinckley (Hinckley’s Fancy Meats) and Jacob Zepf (The Neighbors, Freehand Goods) pooled their talents to develop this midcentury-inspired diner and cocktail bar in the heart of College Park. Notable eats: the Fatty Melt fashioned from seared beef and bone marrow, the elk bacon cheeseburger, and, hold on to your pillbox hats, steak Diane. The Neighbors’ bar manager, Jonathan Scott, oversees the cocktail program here as well." - Faiyaz Kara