The Best Pasta Dishes in Portland, Oregon | Eater Portland
"Food cart-turned-restaurant Gumba prepares some of the most inventive pasta dishes in town, taking inspiration from Italian cuisine and adding Pacific Northwest ingredients. The restaurant’s squid ink spaghettini is a must-order — the dish has a citrusy heat and brims with scallops, Manila clams, and mussels, with a crumbly cheese frico topping it off. Daily specials are posted to the restaurant’s social media accounts in the afternoon." - Janey Wong
