22 Must-Visit Culinary Pit Stops in Oregon | Eater
"This historic hotel is nestled among golden hills in Dufur, “where the Columbia River Gorge meets Oregon’s high desert.” Built in 1907 by local rancher and pharmacist Charles P. Balch, the hotel welcomed travelers coming off the now-defunct Great Southern Railroad. Boasting more than 300 days of sunshine a year (not exactly the “Oregon” stereotype), the Balch offers a full-on view of Mt. Hood. Enjoy dinner outside on the charming patio surrounded by a well-manicured garden before retiring to the parlor with a book or board game. Guests are guaranteed a serene atmosphere ideal for unplugging from daily life — and for more relaxation, owner Josiah Deans’ wife, Claire, leads the hotel spa, specializing in Reiki and aromatherapy." - Janey Wong
