West Coast Wine • Cheese

Breakfast/lunch joint where local ingredients & scratch-made breads give comfort dining a lift.

Perched high atop the Beacon Grand, Starlite offers an enchanting mix of stunning city views, inventive cocktails, and a vibrant atmosphere that sets the perfect backdrop for any occasion.

Rad Radish is a vibrant vegan haven in Hayes Valley, serving up everything from crispy “chicken” sandwiches to refreshing poke bowls in a chic, casual setting.

The Museum of the African Diaspora in San Francisco showcases contemporary art and vibrant events exploring the rich culture and history of the African diaspora.

Good Mong Kok Bakery is a tiny takeout gem in Chinatown famous for its fluffy BBQ pork buns, plump dumplings, and a steady stream of eager customers.

This bustling eatery serves up homestyle Burmese delights, offering an array of flavorful dishes in a cozy, inviting setting that’s always buzzing.

Discover whimsical ice cream flavors with a twist at this Ferry Building gem, where creativity pairs with bold ingredients for unique indulgences.

Cheery, counter-serve outlet for peppery Portuguese chicken, Mediterranean sides & daily happy hour.

Tucked next to The Slanted Door at the Ferry Building, this Vietnamese kiosk serves mouthwatering takeout favorites like sticky rice and steamed buns, perfect for a quick, flavor-packed bite.

Nestled in a charming neighborhood, this cute sandwich shop serves mouthwatering Vietnamese banh mi and refreshing smoothies, perfect for dining al fresco.