Where to Find Thin-Crust Pizza in Chicago
"Forget the debate over triangles and squares: try pizza by the inch, which is how it’s served at Bonci, a Roman import that opened its first U.S. location in the West Loop. Customers choose their pizza from an ever-changing lineup and tell employees how much they want. This system gives patrons a chance to try everything. Bonci is also available in Old Town and Lincoln Park at the food courts inside Dom’s Kitchen & Market." - Eater Staff
