"This Virginia-Highland spot excels at brunch with its playful approach to Mediterranean-style dishes. You’ll want to bring a friend or two to share items like the spherical, pistachio-crusted baklava cinnamon roll, Ela’s salad with poached eggs and crisp onions, and the warmly spiced shakshuka. Their creamy, tangy Greek frozen yogurt rounds out the mid-morning meal." - Lia Picard