"This moody new jazz club, just next door to chef Dani del Prado’s steakhouse Porzana. Berlin, tucked inside a snug brick building, has a decidedly European feel — there’s a crescent bar in the back; textures of marble, velvet, and brass; a small stage set with a grand piano, and a menu of potted duck confit, baked gnocchi, and baba au rhum from culinary director Jamie Malone of Paris Dining Club (and previously Grand Cafe). Ruby Langworthy, an alum of Young Joni’s Back Bar and Little Tijuana, heads the beverage program; general manager Jenna Schimdt came to Berlin from Demi. The live music calendar is up and running with nightly performances." - Eater Staff