"A stone’s throw from Brockley Market’s corner pitch is Meze Mangal, one of the better mangals in south East London and therefore constantly packed. As ever, the drama happens around the grill: founded by two brothers in 2000 on a mission to alter the perception of Turkish food, it’s less spinning doner, more spitting adana. The lahmacun is a cut above the norm, with a crunchy base and generously spiced lamb." - Helen Graves
