"A well-known Caribbean fast-food chain from Jamaica made its New York debut with a counter-service restaurant that opened in Bed-Stuy on 1293 Fulton Street at Nostrand Avenue on Sunday, April 27. The menu focuses on flaky patties with fillings like beef (mild or spicy), curried chicken, and spinach, and also highlights coco bread. This opening is presented as the start of a major New York expansion, with plans to open additional restaurants elsewhere in Brooklyn, the Bronx, and Queens. Founder Jukie Chin started the business in 1980 in Jamaica; there are now more than 65 locations there, and the chain began opening its first American locations in Florida in 2024." - Nadia Chaudhury