Breakfast restaurant · Inner Sunset
9
"It was incredible working there, a real treat, and I was there maybe eight months before the pandemic hit." - Lauren Saria
Scandinavian restaurant · Mint Hill
Kantine is a bright, inviting Scandinavian café on Market Street serving up delightful pastries, hearty smørrebrød, and wholesome porridge that transports you straight to Scandinavia.
18 Postcards
Italian restaurant · Marina District
A16 serves rustic Southern Italian fare with blistered Neapolitan pizzas, housemade pastas, and an award-winning curated wine list in a lively, cozy Marina spot.
19 Postcards
Russian restaurant · Noe Valley
Birch & Rye serves elevated modern Russian fare with California freshness, bold infused vodkas, and thoughtful vegan options in a cozy, woodsy setting.
24 Postcards
Pizza restaurant · Outer Richmond
Tiny Outer Richmond spot serving seasonal, thin-crust pizzas with inventive toppings and a cult-favorite flourless chocolate cake.
15 Postcards
Bar · Union Street
Step into the pint-sized Black Horse, a British pub where friendly locals and cozy vibes await, making beer and conversation the main attraction.
4 Postcards
Italian restaurant · North Beach
Tosca Cafe: a lively North Beach staple serving classic and fresh Italian eats, cocktails, and that iconic bourbon-spiked “cappuccino” in a vintage, cozy setting.
28 Postcards
Barbecue restaurant · Outer Sunset
Smokin D's BBQ in Outer Sunset serves up a tantalizing mix of Texas-style barbecue and Asian flair with their must-try brisket bao and juicy smoked meats.
3 Postcards
Spanish restaurant · Mission
Nestled in the Mission, this charming Spanish enclave serves up authentic tapas and paellas in a cozy courtyard, where every plate feels like a trip back to Madrid.
2 Postcards
Vegan restaurant · Presidio Terrace
Nourish Cafe is a vibrant, plant-based haven in San Francisco with hearty salads, smoothies, and sandwiches, perfect for a quick, healthy bite.
9 Postcards
Chinese restaurant · Chinatown
Mister Jiu’s is a Michelin-starred Chinatown gem where Chef Brandon Jew reimagines Cantonese classics with a fresh Californian twist in a chic historic setting.
93 Postcards