Chicago’s Best Soul Food Restaurants | Eater Chicago
"Soul food isn’t simply about fall-off-the-bone meat and smothered pork chops. Head to the Greater Grand Crossing neighborhood and you’ll find a 40-year-plus vegan soul food staple that is good enough for any carnivore. Think options like: Eggless rolls, seitan sloppy joe’s, and black-eyed pea burgers. Try the hot food bar or order some classics like the protein tibits (seasoned and fried cornmeal-battered tofu). Order for pickup or delivery online through Grubhub and Doordash." - Ashok Selvam
Barry Brecheisen/Eater Chicago
