Restaurant · Downtown
1
"Longtime French chef David Barigault oversees an American menu filled with Parisian flair at months-old DC Noble. Along with numerous options for mussels, early hits include crab cake rolls and lobster coconut bisque." - Lisa Ruland, Tierney Plumb
American restaurant · Washington Monument Grounds
Regional African American fare including fried chicken, mac & cheese, collards
14 Postcards
Hotel · Foggy Bottom
Rooftop bar, fine dining, spa, and stylish rooms with river views
36 Postcards
Middle Eastern restaurant · Capital City Market
Levantine-inspired eats, cocktails, and arak in a moody, vibrant setting
15 Postcards
Bar · Glover Park
70s-style bar with pool, shuffleboard, Wii, darts & board games
5 Postcards
Asian fusion restaurant · Dupont Circle
Chinese-Korean fusion with bulgogi, dumplings, and wings.
22 Postcards
Signature Trash Can Nachos, bourbon wings, fun fries
4 Postcards
Chinese restaurant · Logan Circle
Soup dumplings, noodle bowls, and bubble tea with robot servers
2 Postcards
West African restaurant · U Street
Grilled chicken, fish, sandwiches, and salad bowls
3 Postcards
Brewery · Logan Circle
Beer garden & coffee shop with 20+ draft beers and unique sours
16 Postcards
American restaurant · Georgetown
Elevated American fare, craft cocktails, rocker-chic decor
10 Postcards