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"The Texas-style spot—known for breakfast tacos, queso, brisket sandwiches, and margaritas—is opening its fourth location in Orange County. The standalone building at 114 N. Olive Street dates to 1905 and formerly operated as a grain-and-feed store; the new outpost is slated to open in late summer 2020, serving flour-tortilla tacos under a corrugated roof with seating on an attached patio. This expansion follows earlier locations in Los Feliz (the original), Highland Park, and Playa Vista." - Farley Elliott