Atrium

At Soot Bull Jeep in Koreatown, enjoy tender, marinated meats grilled over traditional charcoal, delivering that smoky flavor while you soak in the laid-back vibe.

Lash is a vibrant DTLA nightlife gem where eclectic crowds groove to diverse DJs and sip unique cocktails amidst an industrial-chic dance floor.

Moobongri Soondae's new BBQ spot in Mid-Wilshire serves top-tier pork and beef in a cozy vibe, perfect for gathering with friends over great food.

Verse is an upscale supper club in Toluca Lake that dazzlingly combines delectable dishes by Chef Oscar Torres, a curated cocktail list, and live jazz in a chic, intimate setting.

Dunsmoor is a cozy Glassell Park gem featuring smoky, Southern-inspired dishes cooked over an open fire, where communal tables and a hidden wine bar create a warm, inviting atmosphere perfect for sharing.

At Ceviche Project in Silver Lake, chef Octavio Olivas crafts inventive ceviches right before your eyes in a stylish, intimate setting, making for an unforgettable seafood experience.

At this buzzing Venice bakery-deli-café, Gjusta offers mouthwatering house-baked breads, gourmet sandwiches, and an array of fresh pastries in a lively, sun-soaked space.

At Jae Bu Do, dive into a seafood feast reminiscent of the streets of Seoul, where expertly grilled clams, scallops, and lobsters fill your table while you savor the smoky essence of charcoal cooking—all in a laid-back, unpretentious setting with friendly service and generous portions.

All Roads is a chic Roman-inspired eatery in Brentwood serving airy pinsas and fresh salads, perfect for casual dining or a quick grab-and-go with great Italian wines.

Chris Bianco & Chad Robertson team up for this pizzeria hotspot specializing in tartines.