"Chipotle is using Dallas as a test market for its cheesiest new offering. Per CNBC, the massive burrito chain is currently testing a new queso blanco side at more than 50 of its restaurants in Dallas, Detroit, and San Diego. Made with Monterey Jack cheese, cheddar, and chiles, the new queso can’t be any worse than Chipotle’s original (yellow) queso, which did not impress Eater NY critic Robert Sietsema (or anyone else) when it debuted in 2017." - Amy McCarthy