Best Mexican Restaurants in Boston, According to Eater Editors | Eater Boston
"For years, sibling owners Alvaro and Andrés Sandoval have set a high standard with Boston’s most cherished tortas — soft, warm telera bread stuffed with flavor-packed carnitas (or choose from nearly a dozen other options), beans, chipotle mayo, tangy pickled onions, fresh avocado, and gooey Oaxacan cheese. The menu also includes stand-out tacos, burritos, Mexican beers, and more. Find other locations in Medford, Malden, Cambridge, Somerville, and Melrose." - Erika Adams
