The Best Restaurants for Big Group Dinners in Seattle | Eater Seattle
"This Vietnamese restaurant (ignore the “BBQ” in the name) is famous for its whole fried catfish, which comes hot and crispy-skinned out of the kitchen. Under that flaky exterior is flaky, soft fish that you can use to build little rice-paper wraps with lettuce and herbs; the anchovy-pineapple sauce that comes with it is just the cherry on top, so to speak. Come with a crowd to eat the fish, since even the “small” ones are around five pounds. If the fish doesn’t entice you (why not??), the restaurant also offers set family-style meals with an array of other dishes." - Harry Cheadle
