A Critic Says Cocktails Are the Star at Bayless’ New Bar - Eater Chicago
"Avli Taverna is a new Greek restaurant and the second from the owners of Avli in Winnetka. The menu is a bit bolder with a broader, regional reach. Dishes include Saganaki with vlahotiri cheese, figs, and honey, prawns wrapped in shredded phyllo, and papoutsakia. Some miscues like unevenly grilled lamb chops and slightly overcooked sea bass are noted, but the restaurant is off to a promising start." - Jeffy Mai
