FreeByrd Chicken Just Landed in D.C. Inside the Ex-Prospect Space - Eater DC
"The brand, which plucks its product from Pennsylvania farms, is prepping to debut its first brick-and-mortar location later this summer inside Philadelphia’s enormous new food hall called Bourse Marketplace. Its popular “Philly Cheese-Chick” sandwich features slow-roasted pulled chicken, jalapeño beer cheese, and beer mustard braised onions on a hoagie roll." - Tierney Plumb
