A Houston Nonprofit Pledges to Make 10,000 Meals a Week for Hospitality Workers | Eater Houston

"A Houston food-rescue nonprofit has launched a “Dinner’s On Us” program to provide 10,000 meals a week to furloughed and unemployed hospitality workers, partnering with corporate supporters to distribute contact-free, drive-through meals every Tuesday and Thursday from 10 a.m. to 12 p.m.; offerings include chicken and biscuits, red beans and rice, and penne pasta with sausage, with each meal sized to serve seven to eight people. Recipients must show a recent paystub listing their restaurant, hotel, caterer, banquet, sports venue, or convention center employer, and distribution will continue while funding allows; volunteers and financial donors are directed to the organization’s website." - Adele Chapin