"This low-key lunch counter serves great sandwiches, including a couple of satisfying vegetarian options, such as the “Herradura” with chickpeas, Sriracha, and sliced almonds. It also partners with local nonprofits to donate a meal for every meal sold and says it averages 1,000 donated meals per month for those dealing with housing insecurity. Open for takeout only." - Dylan Joffe, Gabe Guarente
Conscious Eatery [Official]
