The Best Boozy Slushies and Frozen Drinks in Portland, Oregon | Eater Portland
"This tiki bar pays tributes to others around the country with drinks like a mai tai from Oakland’s Trader Vic’s, and a Singapore sling from the Raffles Hotel in Singapore. Like all great tiki bars, there is a blended drink on the menu. The hurricane at Hala Pele is adapted from a 1944 recipe from Pat O’Briens in New Orleans. Its classic to its core with rum, fresh lemon juice, and passion fruit syrup blended with ice." - Rebecca Roland
