"This North Vancouver food cart might not look like much from the outside, but chef Chaz O’Neill is slinging some of the city’s strongest breakfast sandwiches from within this converted trailer. The sandwiches begin with house-made English muffins, layered with things like beautifully fluffy Stiebrs Farms eggs, sausage, and bacon; the Solar Sando is a particularly fun alternative, however, a play on corned beef and cabbage with a cabbage egg cake and corned beef hash. For something sweeter, the French toast here evokes images of school-morning breakfasts, with orange zest and cornflakes." - Zoe Baillargeon