The Corner Grille

Hattie Marie's in College Park serves up Southern comfort with Texas-style, slow-smoked meats like brisket, ribs, and Cajun fried seafood, all in a chill, takeout-friendly setting.

At Frozen Lush ATL, dive into a tropical paradise of vegan ice cream with vibrant fruit flavors and tasty Jamaican patties, all served in a lively setting.

Brake Pad is a quirky College Park tavern in a converted garage serving up tasty pub grub like juicy burgers and crispy wings, perfect for hangouts and trivia nights.

Zab-E-Lee serves up budget-friendly Thai classics in a cozy College Park spot, perfect for takeout, with standout dishes like drunken noodles and crispy veggie spring rolls.

Nestled behind a Chevron in College Park, this unassuming taco haven serves up some of Atlanta's best authentic Mexican flavors, from carne asada to birria.

The Real Milk and Honey serves up Southern classics like deep-fried biscuits and shrimp and grits in a lively setting perfect for brunching effortlessly.

Dive into Com Ya, Atlanta's only Gullah Geechee spot, where the laid-back vibe and soulful dishes promise a tasty journey back to Charleston.

Nestled in a bustling shopping center, Buttermilk Biscuit serves up Southern breakfast and lunch staples, including mouthwatering made-from-scratch biscuits, in a cozy, community-focused atmosphere perfect for a laid-back meal.

Johnny's Chicken and Waffles in College Park serves up creative twists on classic breakfast fare, including their star attraction—chicken paired with flavorful waffles—wrapped in a lively atmosphere and celebrity charm.

A casual eatery in Concourse A, this airport bar serves tasty American fare and craft beers, offering a welcomed escape from travel chaos.