Pompei's Grotto

Nestled in a vibrant red corner of the Richmond District, Bread N' Chu serves up impeccably thick, crustless Japanese milk bread sandwiches, with the chicken katsu stealing the show among inventive fillings like Spam and egg salad, perfect for a delightful takeout picnic.

Step into John's Grill, a historic San Francisco steakhouse since 1908, where wood-paneled charm and classic American dishes create a timeless dining experience.

Waterbar is a stylish seafood haven on the Embarcadero, famous for its fresh oysters, stunning Bay Bridge views, and an aquarium-like dining experience.

Breadbelly is a vibrant Richmond cafe where Asian flavors meet California vibes, serving stunning kaya toast and a rotating lineup of creative pastries.

Since 1977, this charming nautical spot has been the go-to for fresh seafood, with standout dishes like cioppino and sweet raw oysters that keep diners coming back.

Osito is a Michelin-starred delight nestled in San Francisco's Mission district, celebrating the art of live-fire cooking with a playful, seasonal tasting menu served at a communal table that invites conversation and connection.

Nestled in a chic urban setting, this Michelin-starred spot serves up an inventive array of American-Asian fusion small plates in a fun, laid-back atmosphere.

At the chic Parc 55 hotel, Kin Khao serves up vibrant Thai cuisine with flair, highlighted by standout dishes like caramelized pork belly and an inviting cocktail menu.

Benu in SoMa is a minimalist culinary gem, serving a whimsical tasting menu that fuses Korean and Chinese influences for an unforgettable fine dining journey.

Restaurant & brewhouse with a relaxed, Americana vibe for comfort food, craft beer & cocktails.