"One of Beverly Hills’s most interesting throwback restaurants, Mr. Chow, is an ode to the ’90s and comes with a cadre of servers and pushcarts serving things like Beijing duck and Champagne. During DineLA, things calm down a bit in the price department, with a $69 prix fixe menu with a dozen different dishes from which to choose, including chicken satay, water dumplings, beef with oyster sauce, and drunken fish." - Matthew Kang