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"Named after architect Cedric Price, this all-day restaurant and bar will occupy 3,000 square feet on the ground floor of the Shed (within the Bloomberg Building on West 30th Street), seat 121, and open on April 5. It will run an all-day menu from morning to late evening with table service but a stronger emphasis on drinks than food: cocktails, craft beer, and wine will be on tap, no reservations will be accepted, and the food offering will focus on shareable snacks, sandwiches, and salads. The space is intended to operate similarly to Meyer’s restaurants housed in major museums and was designed by Rockwell Group; it will be open whether or not performances are taking place in the center." - Carla Vianna