"Served in a cast-iron pan, JM Curley’s macaroni and cheese is baked to perfection, with a crispy top and quite the cheese stretch in each bite. Three versions appear on the lunch and supper menus, including a saucy Buffalo mac with shredded chicken, blue cheese, scallions, and tomatoes. The pesto mac comes with fresh mozzarella, basil pesto, tomato, and a balsamic reduction, and true cheese lovers who want to keep it simple can order the standard mac with extra cheese." - Dana Hatic