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"Opened in the lobby of the Rand Tower Hotel in downtown Minneapolis on July 8, Bar Rufus embraces a classic French bistro influence—think duck a l’orange with gastrique and serrano peppers, escargot with bone marrow in a bordelaise sauce, and even a Le MacDo cheeseburger—while the dining room is dressed in swanky emerald, midnight blue, and bronze tones." - Justine Jones