"Meals, once opportunities to experience the local dining scene — or at least to wash your hands, sit still, and recharge — have become a largely vehicular matter. After Dow Gardens, lunching on takeout in the front seat while parked outside Basil Thai Bistro in Midland, I comprehend anew the one-handed appeal of fast-food staples like burgers and fries. Attempting to eat long noodles and loose rice straight out of plastic to-go boxes, using flimsy disposable utensils, is a game of trying not to splatter grease with each lift of the fork." - Jenny G. Zhang
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