Cooking class · North Loop
9
"Gavin Kaysen, the James Beard Award winning chef and owner of Spoon & Stable, Bellecour Bakery, and Demi." - Joy Summers
Bar · Downtown West
Nestled on the 27th floor of the Foshay Tower, this speakeasy-inspired bar fuses vintage charm with expansive views of Minneapolis, making it a prime spot for classic cocktails and intimate vibes.
5 Postcards
Ethiopian restaurant · Cedar-Riverside
Dilla’s serves warm, flavorful Ethiopian fare with generous combos, a vibrant vibe, and late-night eats near the U of M.
6 Postcards
American restaurant · Lowry Hill East
Nestled in Uptown, French Meadow Café serves up a vibrant mix of fresh-baked goods and an all-day American menu focused on organic, locally-sourced ingredients, making it a go-to spot for hearty vegetarian and vegan fare.
4 Postcards
Bakery · Northrup
Sift is a cozy corner bakery in Minneapolis specializing in delightful gluten-free treats, from mouthwatering doughnuts to airy cinnamon rolls, all paired with excellent coffee.
Hamburger restaurant · Holland
A cozy Northeast Minneapolis bar dishing up unforgettable plant-based burgers, vegan cocktails, and seriously crave-worthy sides.
10 Postcards
New American restaurant · Nicollet Island
Bardo offers a chic atmosphere where innovative New American dishes and craft cocktails shine, making it a perfect spot for leisurely meals, whether inside or on the inviting patio.
3 Postcards
Ice cream shop · Whittier
Milkjam Creamery is a cool Uptown spot dishing out bold, inventive ice cream flavors and boozy floats in a sleek, vibrant space.
11 Postcards
Seafood restaurant · North Loop
Casual yet stylish North Loop spot serving generous portions of lobster rolls, seafood boils, and inventive sides with a lively patio vibe.
14 Postcards
Diner · Central
Modern Times dishes up hearty, organic, and veggie-forward breakfast and lunch fare with a punk-friendly vibe and killer vegan donuts.
Japanese restaurant · Downtown East
Zen Box Izakaya offers a cozy vibe in an industrial space where you can savor Japanese comfort food like rich ramen and crispy karaage, making it the go-to stop for a satisfying meal before a show at the Guthrie.