How to Navigate a Post-Pandemic Disney World Trip Right Now | Eater
"A festival-forward park that continues to host scaled seasonal events with outdoor food kiosks, live entertainment, and topiaries; the international pavilions still offer cultural food favorites (think bratwurst and beers in the Germany pavilion) though some venues are temporarily staffed by regular employees while the Cultural Exchange Program is paused. Larger nighttime spectacles are slated to return in updated form later in the year, and two of the park’s major food-and-drink festivals are scheduled with new dates." - Carlye Wisel
