Abesha Ethiopian Cuisine

Market-fresh California cuisine & cocktails offered in a warm eatery with a cool warehouse vibe .

"Introducing Asian-inspired brews to the craft beer scene. Our name comes from dokkaebi (도깨비), the mysterious, shape-shifting creatures found throughout Korean folklore. We combine unique and tasty ingredients with traditional beer styles. Ingredients like bamboo leaves, lemongrass, Szechuan peppercorns, galangal and even kimchi culture! Innovation is a part of our culture, which we would like to share with you."

Laid-back neighborhood locale serving vegan donuts, pastries & gelato scoops, plus coffee & tea.

Nestled in the heart of the Bay, this local Black-owned coffee roaster serves up organic brews in a vibrant space with a friendly vibe and unique flavors.

"Vegan Mob is a plant-based barbecue and soul food restaurant in the Bay Area that serves healthy, nutritious food made with plant-based ingredients:"

Charming and lively, this bustling farmers market by Lake Merritt offers a variety of fresh produce, delicious food vendors, and family-friendly vibes.

Mid-century-inspired plates, cocktails and desserts are served in a stylish neighborhood lounge.

Viridian in Uptown Oakland dazzles with innovative Asian-inspired cocktails and twice the desserts, all set in a chic, cinematic atmosphere.

Contemporary eatery serving traditional Vietnamese dishes with beer & wine in a relaxed atmosphere.