"Shawarmaji is the permanent location of chef Mohammad Abutaha’s crowd-attracting pop-up, a Jordanian-style chicken shawarma shop serving a menu of halal meat-packed wraps, loaded fries, and salads. The massive wraps are filled with fresh-sliced chicken, griddled to a golden crisp, and topped off with a hit of garlicky toum, the sauce so popular Shawarmaji sells it by the tub." - Ellen Fort, Eater Staff
