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"The local catering company is offering an extensive Easter brunch menu with mains, soups, and sides that serve five people — highlights include a smoked salmon platter, honey-baked ham, prime roast beef and cinnamon raisin bread pudding — plus quiche, half-pans of lasagna and desserts ranging from whole cakes to brownies and cookies; call 858-220-1295 or email giuseppe@giuseppecatering.com to order by 5 p.m. Thursday, April 9 for delivery on Saturday, April 11 between noon and 6 p.m." - Candice Woo