Kyochon Chicken

"Savta is more than just a restaurant—it’s a heartfelt homage to my beloved grandmother, the woman who taught me everything I know about food and cooking. Naming the restaurant Savta is my way of celebrating her legacy, her wisdom, and the countless hours we spent together in the kitchen. Every dish we serve is a reflection of her teachings, filled with the love, tradition, and culinary skills she passed down to me. At Savta, we invite you to experience the warmth and flavor that shaped my passion for cooking, and that continues to inspire our menu today. Thank you for joining us in celebrating her legacy."

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