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Gurumé

Korean restaurant · Midtown West ·

Gurumé

Korean restaurant · Midtown West ·
@eater
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Mary’s Fish Camp, a West Village Seafood Staple, Is Closing | Eater NY

"Chef Joon Hyun Ryu, an alum of Gansevoort Market and Barnjoo, has opened Gurumé, a Korean tapas bar at 313 W. 46th Street (the former home of Broadway Joe Steakhouse) on Restaurant Row in the Theater District. The menu spotlights Korean bar snacks infused with other culinary influences, including crispy corn with gochujang, cotija, cilantro, and achiote; spicy chicken with perilla pesto; and tempura oyster mushroom tacos with pico de gallo." - Emma Orlow

https://ny.eater.com/2024/3/13/24094816/marys-fish-camp-closing-west-village

Information

Korean tapas with New York flair, fusion bar snacks & creative drinks

black sesame bread pudding
steak and potatoes
tuna tartare
crispy corn and cheese
truffle dduk and cheese
oyster mushroom tacos
fried chicken wings
mushroom harvest bowl
Google Rating
4.8 (603)
Yelp Rating
4.7
Featured in Eater
Featured in

313 W 46th St, New York, NY 10036 Get directions

$50–100

See Menu
Restroom
Popular for dinner
Cozy
Trendy
Family friendly
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See full details

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Information

Korean tapas with New York flair, fusion bar snacks & creative drinks

black sesame bread pudding
steak and potatoes
tuna tartare
crispy corn and cheese
truffle dduk and cheese
oyster mushroom tacos
fried chicken wings
mushroom harvest bowl
Google Rating
4.8 (603)
Yelp Rating
4.7
Featured in Eater
Featured in

313 W 46th St, New York, NY 10036 Get directions

$50–100

See Menu
Restroom
Popular for dinner
Cozy
Trendy
Family friendly
Gurumé by null
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See full details

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