"Sushi night can be pricey, but at Oishii, diners can indulge in all of the house staples paired with beer, wine, or sake, thanks to budget-friendly offerings. Diners are drawn in for its sushi and sashimi offerings, which start at $1 or $2 per piece, plus small plates like seaweed salad, chicken yakitori, fried pork gyoza, and agedashi tofu, which are all under $5. Cut down on costs even more by visiting during Oishii’s famed happy hour, when appetizers are buy-one, get-one-free." - Brianna Griff, Brittany Britto Garley