"Hospitality group Sleeping Giant runs this gastropub in a sleek space with exposed brick and a sizeable backyard. The menu leans on hearty offerings like honey rosemary waffles topped with chicken schnitzel at brunch. For dinner it’s a burger adorned with pork belly and frizzled onions. Cocktails and a late-night menu available until 11:45 p.m. keep things going deep into the night." - Eater Staff