"I saw that Unregular Bakery at 124 Fourth Avenue (near East 12th Street) offers unusual croissants — one a honeycomb-shaped variation on pain au chocolat filled with pieces of French chocolate, and another made with ground coffee beans — and serves espresso from Sant’Eustachio Il Caffè; the bakery is open 6:30 a.m. to 5:30 p.m., Monday through Sunday." - Luke Fortney