"Le Coin’s owners branched out into Ballard with this Champagne bar that also has a streetside window where you can get tacos and sometimes other stuff. So there’s a lot going on here! But let’s focus on what’s important: $2 oysters. From 3 to 5 p.m. on days when the Garrison is open (Thursdays through Mondays), a huge chunk of the seafood-focused menu is half off, which means that the oysters — big chonky Treasure Cove lads — are just two bucks. To wash that down, try a $10 cocktail or a glass of bubbles." - Naomi Tomky, Harry Cheadle, Eater Staff