Son and Garden

Palette Tea House serves modern dim sum and Cantonese dishes in a stylish space, blending creativity with classic flavors for a delightful dining experience.

San Ho Won is a sleek, minimalist Korean barbecue spot in the Mission, where chefs Corey Lee and Jeong-In Hwang serve elevated dishes over lychee wood charcoal.

R&G Lounge serves up crave-worthy Cantonese classics in a lively setting, perfect for family-style feasting with standout dishes like Peking duck and deep-fried noodles.

Foghorn Taproom is your go-to chill spot near Golden Gate Park for epic wings, tasty fried chicken sandwiches, and a solid selection of beers on tap, all in a cozy outdoor setting.

Bodega SF offers a modern twist on Northern Vietnamese cuisine in a stylish setting, perfect for long dinners with vibrant cocktails and family-style dishes.

Bustling, popular Mexican taqueria known for its burritos, vegetarian items & homemade salsa.

At Square Pie Guys in Ghirardelli Square, indulge in fluffy, cheesy Detroit-style pizzas while enjoying stunning waterfront views and a relaxed vibe.

In the sleek, artful space of Nisei in Russian Hill, Chef David Yoshimura serves a stunning, seasonal 12-course tasting menu that artfully blends Japanese tradition with bold Californian flavors.

Fiorella is a charming Italian bistro in the Richmond district, serving mouthwatering wood-fired pizzas and fresh pastas in a lively space adorned with local celeb wallpaper.

International Smoke, Ayesha Curry and Michael Mina's vibrant tribute to global grilling, serves up a smorgasbord of smoky flavors and eclectic dishes perfect for food lovers.