"At 3800 Latona Avenue in Wallingford, owner Yasuaki Saito (of acclaimed bakery Saint Bread and pizzerias Post Alley and Tivoli) is adding a Burke-Gilman Trail–adjacent bistro-style place that will be open all day and serve what he described to Seattle Met as “Americana food applied with Japanese ingredients and Japanese sensibilities.” The project's placement next to the trail and Saito's existing track record indicate a continuation of the thoughtful, ingredient-forward approach he's known for; as the write-up puts it, at this point, you should trust what Saito and his team are doing." - Harry Cheadle