"This buzzy restaurant is best known for its Southern and French cuisine and laid-back atmosphere. For an extravagant burger consider the Orsay, which is topped with seared foie gras and red onion marmalade, all nestled inside a brioche bun. If that sounds too decadent, the hamburger topped with roasted tomato and crispy shallots on a brioche bun is the move to make. Both burgers are served with perfectly crisp pommes frites for a satisfying burger experience." - Megan duBois