"Brooklyn’s popular Sauced wine bar debuts in Manhattan this evening. Owners Damien del Rio and Vincent Marino are opening their second location on March 12 at 47 Second Avenue, near East Third Street, in the East Village. The 50-seat wine bar is bigger than the original. It has an L-shaped bar, a burlesque pole, and, in a breath of fresh air: no reservations. Like at Sauced in Brooklyn, there’s no wine list; it’s a conversation." - Luke Fortney
